Photo: RezAzizi at Persian Wikipedia, Public domain, Wikimedia Commons
About this dish
Abgoosht or abgusht is an Iranian stew. It is also called dizi, which refers to the traditional stoneware crocks it is served in. Some describe it as a "hearty mutton Persian soup thickened with chickpeas."
Description: Wikipedia — Abgoosht, CC BY-SA 4.0
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