Photo: Dan arndt, CC BY-SA 4.0, Wikimedia Commons
About this dish
Bibikkan is a traditional Sri Lankan coconut cake. It is a dark moist cake made of shredded coconut, jaggery and semolina combined with a mixture of spices. Bibikkan is commonly prepared and consumed in celebration of festive and religious occasions, including Christmas, New Year's Eve, Sinhala and Tamil New Year.
Description: Wikipedia — Bibikkan, CC BY-SA 4.0
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