Biscuits and gravy

Biscuits and gravy is a popular breakfast dish in the United States, especially in the South. The dish consists of soft dough biscuits covered in white sausage gravy, made from the drippings of cooked pork sausage, flour, milk, and often bits of sausage, bacon, ground beef, or other meat. The gravy is often flavored with black pepper; see Sausage gravy.

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