Photo: RudolfSchreier, CC0, Wikimedia Commons
United States
About this dish
Butter mochi is a cake made from coconut milk, glutinous rice flour (mochiko), sugar, butter, and eggs. It is a popular dessert in Hawaiian cuisine, where it is more popular than brownies are in the continental US. Having originated in Hawaii, it is an example of Hawaiian local food. It has been described as "a combo of cake and mochi."
Description: Wikipedia — Butter mochi, CC BY-SA 4.0
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