Photo: Mrudit161187, CC BY-SA 4.0, Wikimedia Commons
India
About this dish
Chakna or chaakna is a spicy stew, originating from the Indian subcontinent, made out of goat tripe and other animal digestive parts. It is a speciality among Hyderabadi Muslims. In all other parts of India, chakna refers to any snacks/finger foods for consumption with alcohol. The tripe stew includes chunks of liver and kidneys. It is usually taken with liquors throughout India.
Description: Wikipedia — Chakna, CC BY-SA 4.0
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