Photo: MR+G from Shanghai, CC BY 2.0, Wikimedia Commons
People's Republic of China
About this dish
Stir-fried hawthorn is a traditional dish of Beijing cuisine, made from Chinese hawthorn fruits. Another traditional dish of Beijing cuisine, hawthorn yogurt (hongguolao, 红果酪), utilizes stir-fried Chinese hawthorn fruits, as its main ingredient by adding it to Nai Lao.
Description: Wikipedia — Chao hongguo, CC BY-SA 4.0
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