Conch fritter

Photo: Bob B. Brown, CC BY 2.0, Wikimedia Commons

Conch fritter

콘크 프리터

Dish in Bahamian cuisine

About this dish

Conch (US: KONK, KONCH, UK: KONCH) is any of a number of different medium-to-large-sized sea snails. Conch shells typically have a high spire and a noticeable siphonal canal (in other words, the shell comes to a noticeable point on both ends). Conches that are sometimes referred to as "true conches" are marine gastropods in the family Strombidae, specifically in the genus Strombus and other closely related genera. For example, Aliger gigas, the queen conch, is a true conch. True conches are identified by their long spire. Many other species are also often called "conch", but are not at all closely related to the family Strombidae, including Melongena species (family Melongenidae) and the horse conch Triplofusus papillosus (family Fasciolariidae).

Description: Wikipedia — Conch fritter, CC BY-SA 4.0

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