About this dish
Ghandi Bread or Nan Ghandi (Persian: نان قندی means sugar loaf bread) is a traditional Iranian bread. It is often eaten with tea.
Description: Wikipedia — Ghandi Bread, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Ghandi Bread
More dishes from Iran
View all
AyranDrink made from yoghurt with soda water and salt, and sometimes also vodka
Cabbage rollHalf-meat dish of cabbage leaves with a filling from Central and Eastern Europe
FaloodaLiquid dessert
OmeletteEgg dish
PilafRice dish
Rock candyConfection composed of relatively large sugar crystals
SorbetFrozen dessert
LaksaSoutheast Asian noodle soup origin from Malacca, originally introduced by Persian trader