People's Republic of China
About this dish
Ginger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese dessert originating from Shawan Ancient Town, Panyu District, Guangzhou in the Guangdong Province of southern China. The main ingredients are ginger, milk, and sugar. Water buffalo milk is traditionally used.
Description: Wikipedia — Ginger milk curd, CC BY-SA 4.0
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