Hot dry noodles

Hot dry noodles, sometimes called reganmian after the Chinese name, are a traditional dish of Wuhan, the capital of Hubei province in central China. Hot dry noodles have an 80-year history in Chinese food culture; they are unique because the noodles are not in a broth like most other Asian-style hot noodle dishes. They are the most significant, famous and popular breakfast food in Wuhan, often sold by street carts and restaurants in residential and business areas. The price is between 4-6 yuan. In Wuhan, breakfast foods such as hot dry noodles are available starting from around 5 am. These noodles can be prepared within minutes and are affordable, making them a popular breakfast food. There are many restaurants for hot dry noodles within the city.

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