Photo: Jesper Rautell Balle, CC BY 3.0, Wikimedia Commons
Japan
About this dish
Jingisukan is a Japanese grilled mutton dish prepared on a convex metal skillet or other grill. It is often cooked alongside beansprouts, onions, mushrooms, and bell peppers, and served with a sauce based in either soy sauce or sake. The dish is particularly popular on the northern island of Hokkaidō and in China.
Description: Wikipedia — Jingisukan, CC BY-SA 4.0
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