Photo: Artisavina, CC BY-SA 3.0, Wikimedia Commons
About this dish
Kubaneh (Hebrew: כֻּבַּאנֶה) is a traditional Yemenite Jewish yeast bread that is popular in Israel. It is traditionally baked overnight to be served for Shabbat breakfast. The bread is often served alongside haminados (eggs that are baked in their shells along with the bread), and grated tomato.
Description: Wikipedia — Kubaneh, CC BY-SA 4.0
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