Photo: Sfllaw, CC BY-SA 2.0, Wikimedia Commons
People's Republic of China
About this dish
Mantou, often referred to as a Chinese steamed bun, is a white and soft type of steamed bread or bun popular in northern China. Folk etymology connects the name mantou to a tale about Zhuge Liang.
Description: Wikipedia — Mantou, CC BY-SA 4.0
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