Photo: Andrew Currie from Toronto, Canada, CC BY 2.0, Wikimedia Commons

Monkey bread

몽키 브레드

U.S. soft, sweet, sticky pastry, consisting of pieces of soft baked dough sprinkled with cinnamon

About this dish

Monkey bread (also known by other names including plucking cake, pull-apart bread, and bubble bread) is a bread originating from Hungary that consists of soft pieces of baked dough that can be pulled apart to be eaten and does not need utensils. The bread is usually baked in a Bundt pan, with a hole in the center often filled with dips, jams, or preserves. A common version served at fairs and festivals, or eaten for breakfast or at midmorning, is a soft, sweet, sticky cinnamon bread.

Description: Wikipedia — Monkey bread, CC BY-SA 4.0

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