About this dish
Suaasat is a traditional Greenlandic soup. It is traditionally made from seal meat, but can also be made from whale, caribou, or seabirds. The soup often includes onions and potatoes and is simply seasoned with salt, black pepper, and bay leaves. The soup is often thickened with rice or by soaking barley in the water overnight so that the starches leach into the water.
Description: Wikipedia — Suaasat, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.