Photo: Jon Sullivan, Public domain, Wikimedia Commons
Mexico
About this dish
Tostadas are various dishes in Mexican and Guatemalan cuisine based on toasted tortillas. They are generally a flat or bowl-shaped tortilla that is deep-fried or toasted, but may also be any dish using a tostada as a base. They can be consumed alone, or used as a base for other foods. Corn tortillas are usually used for tostadas, although tostadas made of wheat or other ingredients are also found.
Description: Wikipedia — Tostada (tortilla), CC BY-SA 4.0
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