Photo: The original uploader was Seasurfer at Chinese Wikipedia., CC BY-SA 2.0, Wikimedia Commons
Taiwan
About this dish
Ageh or Tamsui ageh is a speciality food originating from Tamsui District of New Taipei City and consists of a piece of fried tofu, stuffed with cooked cellophane noodles, and sealed with surimi, which is widely sold by vendors in the district. The name ageh was derived from aburaage (aburaage (油揚げ), age (あげ)), a fried and stewed Japanese tofu packet from which the ageh is made.
Description: Wikipedia — Ageh (food), CC BY-SA 4.0
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