Photo: Oyebolaesther, CC BY-SA 4.0, Wikimedia Commons
About this dish
Asaro, is a type of yam porridge or yam pottage. It is a traditional dish originating from the Yoruba of Nigeria, Benin Republic and Togo. It is a one-pot meal made from yam, a starchy tuber, and a variety of other ingredients. It can be eaten as a main course or a side dish.
Description: Wikipedia — Asaro (food), CC BY-SA 4.0
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