Brazil nut cake

브라질너트 케이크

Popular South American confection

About this dish

Brazil nut cake (Portuguese: Bolo de castanha-do-pará) is a cake prepared using Brazil nuts as a primary ingredient. Coffeecake, shortcake, pound cake, fruitcake, brownies and torte cake may be prepared using Brazil nuts as a main ingredient. Ground or chopped Brazil nuts may be used. Brazil nut cake is a dish in Brazilian cuisine, and it is a common and popular cake in the Amazon region of Bolivia, Brazil and Peru.

Description: Wikipedia — Brazil nut cake, CC BY-SA 4.0

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