Photo: Korean_culture-Doljanchi-01.jpg: by lesterhead derivative work: Caspian blue, CC BY 2.0, Wikimedia Commons
South Korea
About this dish
Bupyeon (Korean: 부편) is a type of steamed tteok (rice cake) used in traditional Korean weddings. It is a local specialty of Miryang, South Gyeongsang Province.
Description: Wikipedia — Bupyeon, CC BY-SA 4.0
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