Photo: M Toegiono from Tokyo, Japan, CC BY 2.0, Wikimedia Commons
Indonesia
About this dish
Crab in Padang sauce or Padang crab (Indonesian: Kepiting saus Padang) is an Indonesian seafood dish of crab served in hot and spicy Padang sauce. It is one of the two most popular ways that crab is served in Indonesia, commonly found in coastal cities with abundant seafood, such as Padang, Jakarta, Medan, Surabaya, Makassar and Cirebon. Its closest analogue probably is chili crab; however, Padang crab uses richer spices.
Description: Wikipedia — Crab in Padang sauce, CC BY-SA 4.0
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