Photo: Kida Yasuo, CC BY 2.0, Wikimedia Commons

Funazushi

붕어초밥

Dish of fermented stuffed crucian carp

About this dish

Funazushi is a type of nare-zushi, an ancient Japanese type of sushi. It is a local dish of Shiga Prefecture (formerly Ōmi Province), where it has been made since ancient times using Lake Biwa's nigorobuna (Carassius auratus grandoculis) and other fish as the main ingredients.

Description: Wikipedia — Funazushi, CC BY-SA 4.0

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