Green Tea Oat Latte

Steps

Translated from the Korean original. Amounts are as in the original recipe.

1. Soak the oats, then boil them in chicken stock.
2. Trim the broccoli well and chop it finely.
3. Julienne the onion and stir-fry in butter, then add the broccoli from step 2, the oats and the sliced almonds and stir-fry together.
4. When somewhat stir-fried, add the milk and stir-fry once more.
5. Add the chicken stock and cook until the oats are tender, then blend in a blender and strain through a sieve.
6. Finally, add the heavy cream to adjust the thickness and finish with the green tea powder on top.