Photo: http://blog.daum.net/wjlee4284 사이팔사], CC BY 2.0 kr, Wikimedia Commons
South Korea![http://blog.daum.net/wjlee4284 사이팔사]](https://commons.wikimedia.org/wiki/File:Dwaeji-gukbap.jpg){kind=link}
About this dish
Gukbap is a Korean dish made by putting cooked rice into hot soup or boiling rice in soup. It is commonly served in a ttukbaegi. Whereas soup and rice is generally eaten separately in Korea, in gukbap, rice is expected to be mixed into the soup. With jumaks, gukbap became popular especially in the late Joseon period.
Description: Wikipedia — Gukbap, CC BY-SA 4.0
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