Photo: Dmitry Dzema, CC BY-SA 4.0, Wikimedia Commons
Poland
About this dish
Kotlet schabowy is a Polish variety of a breaded cutlet of pork coated with breadcrumbs. It is similar to Viennese schnitzel or Italian cotoletta, French côtelette de veau frite, North and South American milanesa, Spanish cachopo and Japanese tonkatsu.
Description: Wikipedia — Kotlet schabowy, CC BY-SA 4.0
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