Kue mangkok

Photo: JV06Iriana Famuji Widodo, CC BY-SA 3.0, Wikimedia Commons

Kue mangkok

쿠에 망쿡

Indonesian dessert

About this dish

Kue mangkok or kue mangkuk is an Indonesian kue or traditional snack of steamed cupcake. Kue mangkok means "bowl/cup cake". It is similar to the snack bolu kukus ("steamed tart/cake"). While both have a similar appearance, bolu kukus requires few ingredients to make (usually around four to five), whereas kue mangkok requires more than a dozen in most recipes. The result is a different texure: bolu kukus is soft and fluffy, while kue mangkok has a rough, often chewy and sticky texture.

Description: Wikipedia — Kue mangkok, CC BY-SA 4.0

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