About this dish
A Yorkshire Christmas pie, or just Yorkshire pie is an elaborate standing pie, composed of a series of birds enclosed within one another in the manner of a Russian Doll; e.g. a poussin in a pigeon, in a partridge, in a goose, in a turkey. This bird amalgamation is placed in a dish with pieces of gamebird and hare, topped with pastry and basted liberally.
Description: Wikipedia — Yorkshire Christmas pie, CC BY-SA 4.0
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