Photo: Popo le Chien, CC0, Wikimedia Commons
Switzerland
Cholera
콜레라
Savoury dish from Vaiais, Switzerland, involving potatoes, vegetables and fruits baked with cheese in a pastry similar to a tart
About this dish
A cholera is a pastry filled with potatoes, vegetables, fruits and cheese originating in the Valais region of Switzerland. Originally, the local ingredients for such a dish were apples, pears, potatoes, onions, leeks, raclette cheese (usually Gomser) and bacon. The dish is mostly known in the region of Valais within Switzerland.
Description: Wikipedia — Cholera (food), CC BY-SA 4.0
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