About this dish
Cholermues or cholermüs is a traditional dish from the Canton of Obwalden in Central Switzerland. It is a kind of pancake, or "shredded, fried crepe", that is typically eaten for supper. This preparation should not be confused with hollermus (or holdermus), which is an elderberry mash.
Description: Wikipedia — Cholermus, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Cholermus
More dishes from Switzerland
View all
Cabbage rollHalf-meat dish of cabbage leaves with a filling from Central and Eastern Europe
FondueCategory of dishes in which different types of food are dipped into a warm liquid
MilkaChocolate brand
MuesliBreakfast dish based on unboiled rolled oats and other ingredients
RöstiPotato dish
TobleroneBrand of chocolate confection
Carrot cakeSweet cake that contains grated carrots as an ingredient
King cakeA type of cake associated with Epiphany or Mardi Gras