Kalb-el-louz

칼브 엘 루즈

Algerian baked dessert

About this dish

Kalb el louz or qalb ellouz (Arabic: قلب اللوز) is a traditional semolina-based Algerian dessert. Kelb el louz, which means "heart of almonds", is also known as chamia or h’rissa depending on the region. It is a traditional Algerian dessert. It is made with semolina, almonds, orange blossom and honey.

Description: Wikipedia — Kalb el louz, CC BY-SA 4.0

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