About this dish
Pan meino is a typical Lombard dessert, especially widespread in the provinces of Milan, Monza, Lodi, Lecco, and Como.
Description: Wikipedia — Pan meino, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Pan meino
More dishes from Italy
View allCaesar saladSalad of romaine lettuce and croutons
OssobucoLombard dish
Apple strudelApple-filled pastry
ArancinoTraditional Italian dish
Bolognese sauceSauce
Bread rollSmall, usually round or oblong individual loaf of bread served as a meal accompaniment
BruschettaItalian dish
Cabbage rollHalf-meat dish of cabbage leaves with a filling from Central and Eastern Europe