About this dish
Zuppa del canavese is an Italian baked dish from the Canavese region of Piedmont. It consists of layers of sliced bread baked with cabbage, cheese, and broth.
Description: Wikipedia — Zuppa del canavese, CC BY-SA 4.0
No recipe yet
Cooked this dish before? Share the first recipe.
Community recipes
No community recipes yet.
Sign in to share recipes, rate and comment.
Share your recipe for Soup alla Canavese
More dishes from Italy
View all
RecipeCaesar saladSalad of romaine lettuce and croutons
RecipeOssobucoLombard dish
Apple strudelApple-filled pastry
ArancinoTraditional Italian dish
Bolognese sauceSauce
Bread rollSmall, usually round or oblong individual loaf of bread served as a meal accompaniment
BruschettaItalian dish
Cabbage rollHalf-meat dish of cabbage leaves with a filling from Central and Eastern Europe