Photo: Malene Thyssen, CC BY-SA 3.0, Wikimedia Commons

Risalamande

리살라망드

Rice pudding to which cream is added

About this dish

Risalamande is a traditional Danish dessert served at Christmas dinner and julefrokost (Christmas lunch). It is made of rice pudding mixed with whipped cream, sugar, vanilla, and chopped almonds. It is served cold with either warm or cold cherry sauce.

Description: Wikipedia — Risalamande, CC BY-SA 4.0

No recipe yet

Cooked this dish before? Share the first recipe.